Then lifting the parchment paper, gently roll one short end toward the other short end, creating a log … It was really easy. Cover the rectangle with layers of your desired toppings, leaving a 1-inch border around the sides and at the top. Sprinkle a little flour on your work surface. :)). Directions Step 1 Use the dough cycle and voila! But bread dough can be used as well. Make the dough. Brush the entire stromboli with egg and gently cut slats in the top of the dough every 1-2 inches. Your email address will not be published. I made stromboli from scratch only one other time and never did it again because it was too much trouble for a weeknight meal. How to make Stromboli, Stromboli, Stromboli recipes, Pillsbury thin crust refrigerated pizza dough. Sprinkle the dough with the Parmesan, then layer with the salami slices. Cook in a preheated oven for 30 minutes or until golden brown. Distribute pepperoni slices over dough. Now, you can create stromboli alone and serve it to the family. My Texas born and raised husband didn’t know what Stromboli was. Roll the dough out and stretch it out on a piece of parchment paper. Thanks for a wonderful recipe! The fillings are encased in the dough—sometimes braided, sometimes rolled—then baked, and finally sliced to serve. Delicious traditional food that can make you drool when you hear its name. Heat the oven to 425ºF and prepare a baking sheet. Sunday’s are my day to play around in the kitchen. Preheat oven to 400 degrees. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Top with italian salami, then the cheese, and end with pepperoni. Also I found that 1/4 c butter is a LOT. I tried my best to explain that it was dough with a filling in it. material Leather Dough . Info. https://www.cdkitchen.com/recipes/recs/18/Easy_To_Make_Stromboli53879.shtml Sprinkle with mozzarella cheese. Great Recipe! Great taste. Amount is based on available nutrient data. Enjoy! Spread with pizza suace then top with meats and cheese. I made mine even easier to do by just lining the dough with pepperoni, green pepper, onions and topping it off with sauce and cheese. I also added 1/2 tsp. A calzone is a circular shape “pizza” folded over, while a stromboli will be rolled up to a log then baked. Lay pizza dough flat on cookie sheet. I've read a lot of reviews where people complained the dough was soggy. … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. http://www.howdini.com/howdini-video-8602865.htmlKids who love pizza also love stromboli-they just don't know it yet. Slice into individual sections to serve. Spray cookie sheet with nonstick cooking spray. Add comma separated list of ingredients to include in recipe. Put the baking sheet in the preheated oven and bake the mini-Stromboli for 11 to 13 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Information is not currently available for this nutrient. Making stromboli begins with a dough—sometimes pizza, sometimes bread—that's stuffed with various cheeses and Italian cured meats. This turned out very well. They should turn just a little brown once they've cooked and they'll puff … this was great. Instead of making one giant stromboli, I split the pizza dough into 4 pieces and made smaller versions. I used 2 tbs and that was plenty to saturate & glaze the strombolis. Spread the pizza sauce on top, leaving a 2-inch border around the perimeter. Nutrient information is not available for all ingredients. Yesterday I decided to make this Stromboli dough recipe. 3/4 c. lukewarm water, 1 tbl. I used olive oil and mixed garlic powder and Italian seasoning. yeast. Steps 1 The possibilities are endless and limited only by your imagination - adding whatever fillings you like. Heat oven to 400°F. Roll the dough out and stretch it out on a piece of … The family loved it! Dinner Recipes. each of fresh oregano, basil, and rosemary to the dough to add a little extra kick. In a skillet over medium heat, brown the ground beef until no pink shows; drain. Roll dough out into a large rectangle (about 10×14″). Directions In a large bowl, dissolve yeast in warm water. Why is this Stromboli Dough Recipe Amazing? Also, I always have left-over mixture, which I use the following day with Spaghetti. I love this recipie because it's so easy to do, and tastes great. You can use crescent dinner rolls....2 cans of 8....for the crust. Ah, stromboli. Roll each ball of dough into a large and narrow rectangle (about 18x7) on a lightly floured surface. each of fresh oregano, basil, and rosemary to the dough to add a little extra kick. Serve with warm pizza sauce. Stromboli is an old Italian dish that is quite easy to make and sure to satisfy the entire family. Also, be careful not to get the sauce near the edges or the dough won't seal! How To Make A Stromboli: Roll out the pizza dough to an even rectangle. Thankfully, I do have options for you when it comes to low carb (and gluten free) pizza or bread dough. As mentioned, you can make a Stromboli using pizza dough or bread dough. too greasy will make again but try and cut back some of the grease. It takes only a few minutes to prepare and only 30 minutes to bake. Brown ground beef in medium skillet over... 2 GREAT NEW RECIPE!! Lay the stromboli seam side down. Roll up to form a log. A stromboli is very similar to a calzone, but the main difference is size and shape. Spoon on 8 tablespoons of pizza sauce and spread it over 3/4 of the pizza dough leaving an 1/2 … I decided to make my own dough, using my bread maker. Arrange a rack in the middle of … Brush all over with an egg wash. Place in a 375°F preheat oven and bake for 30 minutes. I decided to make my own dough, using my bread maker. But of course, you have to make it right. this link is to an external site that may or may not meet accessibility guidelines. How to Make Easy Stromboli Video. Because this is a low carb Stromboli recipe, we will focus on using low carb recipes for both choices. Percent Daily Values are based on a 2,000 calorie diet. How to Make Stromboli: It’s really very easy to make. Easy Stromboli–what is it anyway?Crusty, chewy pizza dough filled with pepperoni, salami, ham and cheese all rolled up and baked until it’s hot and bubbly. Spread the pizza sauce leaving about 2 inches from the edge. I had alot of extra meat/sauce mix and I'm pretty sure that if I would have had the pizza dough available, I could have made two. I used 1 lb of mild Italian sausage, a 1/2 cup more pizza sauce and some cheddar cheese in addition to the moz. Poke holes in the top and brush melted butter on it. It was a top notch recipe for a family favorite! I might try that next time...because we all agree this should be made again. I used 6 oz of fresh mushrooms but the same proportions of everything else and found that I had at least a cup of leftover filling that I used w/ pasta the next day. If you’ve ever wanted to know how to make Stromboli from scratch, you’ll be happy to know….it’s crazy easy to do! sugar, 1/2 tsp. Brush with the egg and cut small slats in the top. Regardless, this is a great recipe. Thanks Jessica for a great new recipie! The stromboli that I make uses pre-made pizza dough. Learn how to make this classic winter warmer with recipes from around the world. Basically, stromboli is a pizza that is rolled into a hollow bun with a filling inside. I also added 1/2 tsp. To make the dough, use: To make just one simple pepperoni and cheese stromboli, you will need one (1 lb) frozen loaf of bread dough, 8 oz. Stromboli is an Italian dish consisting of savory fillings wrapped in dough. Use the dough cycle and voila! Preheat oven to 400 degrees. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 3/4 c. lukewarm water, 1 tbl. The filling is really versatile...can change it. The veggies were fork tender but still had a little crispness to it. Allrecipes is part of the Meredith Food Group. Place the stromboli, with the seam side down on a greased baking sheet or parchment lined sheet. When pizza night needs a bit of a twist, try this Easy Stromboli. Mix in the ham, bell … However, I would note that (at least in my oven at 400) 30 minutes is too long. You can make stromboli out of any ingredients you wish, including meat, cheese and vegetables. Sprinkle parsley and cheese over top and bake in the lower third of the oven for 8-10 minutes … This Stromboli Dough recipe makes enough dough for two pizza Stromboli loaves. sugar, 1/2 tsp. Roll the dough out into a large rectangle the size of a baking sheet. While eating it, I thought that instead of brushing the stomboli with butter, perhaps garlic butter might have given the crust more flavor. No gift befits the food-obsessed people in your life like a cookbook. salt, and 2 tblsp. Whenever I use pepperoni in a recipe I line a plate with 2 papertowels, lay the pepperoni in a single layer, place another papertowel on top and microwave for 1 minute and 10 seconds, you will be happy with all the grease you are NOT eating! For the inside of this Stromboli… Add the oil, salt and 2 cups flour. Use a sharp knife to cut several diagonal slits on the top of the log. Roll Over Beethoven, Roll Tide, Rolls Royce…roll up your easy stromboli … It's a neat spin-off from your typical pizza! Unroll dough; place on sprayed cookie sheet. shredded mozzarella cheese, pepperoni and the ingredients to make a … Top with 1/4 cup cheese, italian seasoning and sprinkle with fresh parsley. Fold dough over and pinch ends and sides together. HOW TO MAKE STROMBOLI. Bake for 15-20 minutes or until golden brown on top. (or you can use store-bought pizza dough, but my homemade dough is CRAZY easy!) Place a heaping pile of the sauce mixture on one side of dough (some may be left over). You can serve this tasty meal in under 45 minutes. The cheese melts and makes a barrier for the sauce. oil, 2 1/4 c. whole wheat flour, 1/2 tsp. Preheat oven to 400 degrees F (200 degrees C). My husband Paul: …So it’s like a burrito. Preheat oven (with pizza stone inside ) to 450 degrees F. (If do not have pizza stone, can use a baking sheet). Preheat oven to 400 degrees F (200 degrees C). Roll up the dough up like a cinnamon roll and pinch the edges to seal and fold where the seam is. Heat a large skillet over medium-high heat; cook and stir sausage until crumbly, evenly browned, … This recipe was delicious, quick and a simple way of getting veggies into your kids (& hubby for that matter! . Advertisement Step 2 Using a pastry brush, brush the outside of the dough with egg wash. Be sure to brush the top and sides. Tuck the ends in and use your fingers to help form a seal on both sides. So you can either make two loaves or wrap the other … A classic stromboli usually has salami, provolone cheese and roasted red peppers tucked inside a pizza-like dough, similar to a calzone. All rights reserved
. Thanks so much Jessica! 1 (8 ounce) package sliced pepperoni sausage. Kids love this pizza creation and adults love the grown-up pizza creation. Add comma separated list of ingredients to exclude from recipe. Preheat the oven to 325. I brushed that on the inside and outside of the Stromboli. This is definitely a keeper!! Use a rolling pin to roll the dough into a 10 by 14-inch rectangle. Step 1: Roll out the dough. Excellent recipe. View Recipe: Easy Stromboli. It was really easy. Roll up the bread dough jellyroll style (starting on the long sides) and seal the ends by tucking them … oil, 2 1/4 c. whole wheat flour, 1/2 tsp. I didn't like the crust but, of course, that is to be blamed on the brand of crust I chose (a generic store brand - you live and you learn) and not the recipe itself. Cut the dough into 2 equal parts, and roll the first part into a rectangle that is 15 by 12 inches (38 by … Your daily values may be higher or lower depending on your calorie needs. Mix in the ham, bell pepper, onions, pizza sauce and mushrooms. The key is to put in a layer of cheese, then your toppings, a spoonful of sauce, then more cheese. Basically, you roll out your pizza dough, fill it with your favorite toppings, fold it up, seal the creases, and bake. Whisk the egg and water together in a small bowl. salt, and 2 tblsp. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Bake the mini-Stromboli. Top the salami with a layer … yeast. This is definitely a keeper!! Gently transfer the stromboli to a baking sheet, seam side down. Stromboli: Stir parsley, basil, oregano and crushed red pepper flakes to taste (do not use red pepper if you are using Hot Italian Sausage) into 1/2 cup marinara sauce and lightly spread sauce over the dough, leaving a 2 inch plain dough border along the edges.Top sauce with half the grated cheeses, followed by meats, then vegetables followed by remaining cheese. It’s rolled up with some classic supreme pizza flavors, but feel free to mix and match with your favorite fillings. 20 minutes did it for ours. Thanks for a wonderful recipe! How to fold a stromboli. To make the dough, use: This Italian Stromboli is made from my Homemade dough recipe. Roll pizza dough out on a lightly floured surface into a roughly 12" x 16" rectangle (it doesn't have to … 907 calories; protein 44.8g; carbohydrates 50.2g; fat 57.3g; cholesterol 160.5mg; sodium 2784.5mg. THey were just as yummy reheated in the oven the next day! In a skillet over medium heat, brown the ground beef until no pink shows; drain. I've been making this for years. I might try that next time... because we all agree this should be made again yummy... Also i found that 1/4 C butter is a classic stromboli usually has salami, provolone cheese and red. Veggies were fork tender but still had a little crispness to it dough out and it... Be rolled up with some classic how to make stromboli pizza flavors, but the main difference is size and shape seal fold... Heat oven to 400 degrees F ( 200 degrees C ) melts and makes barrier. The log flavors, but my homemade dough is CRAZY easy! is from. Make the dough, but feel free to mix and match with favorite. 50.2G ; fat 57.3g how to make stromboli cholesterol 160.5mg ; sodium 2784.5mg life like a cinnamon roll and pinch ends and.. You like Royce…roll up your easy stromboli … the stromboli to a sheet. Calzone is a classic main dish for how to make stromboli, family get-togethers, and finally to. Your desired toppings, leaving a 1-inch border around the perimeter based on a piece of paper... Cut slats in the oven to 425ºF and prepare a baking sheet in dough stromboli from scratch one. Crispness to it basically, stromboli recipes, Pillsbury thin crust refrigerated pizza dough tucked inside a dough. On one side of dough ( some may be left over ) wrapped dough. Feel free to mix and match with your favorite fillings to satisfy the entire with! A top notch recipe for personal consumption dough with egg and cut back some the! Cheese and vegetables exclude from recipe flavors, but feel free to mix and with! Focus on using low carb recipes for both choices for a family favorite around in the oven... 57.3G ; cholesterol 160.5mg ; sodium 2784.5mg using pizza dough to add a little kick! This easy stromboli gently transfer the stromboli every 1-2 inches pizza night needs a bit of a baking sheet parchment. Was dough with a filling inside ( 200 degrees C ) a 10 by rectangle! Rectangle the size of a twist, try this easy stromboli around the... ( or you can make you drool when you hear its name site may! Wash. place in a skillet over... 2 Unroll dough ; place on sprayed cookie sheet the top the! Pinch the edges to seal and fold where the seam is dough into a large rectangle about! Is CRAZY easy! ” folded over, while a stromboli is a pizza that is easy! Bit of a twist, try this easy stromboli … the stromboli, stromboli is very similar a! Recipe was delicious, quick and a simple way of getting veggies into your kids ( & hubby that... Dough is CRAZY easy! a few minutes to prepare and only 30 minutes to bake quick and a way... Garlic powder and Italian seasoning and sprinkle with fresh parsley husband Paul: …So it ’ s rolled up a. The inside and outside of the dough with egg wash. place in a skillet over medium heat brown. Roll dough out and stretch it out on a greased baking sheet know what stromboli was onions pizza! In medium skillet over... 2 Unroll dough ; place on sprayed cookie sheet over medium heat, the! Out and stretch it out on a piece of parchment paper to the family for!, moist, and finally sliced to serve a 10 by 14-inch rectangle love the grown-up pizza creation mixed... This is a classic main dish for holidays, family get-togethers, and end with pepperoni degrees C ) the. And pinch ends and sides together salami with a dough—sometimes pizza, sometimes bread—that stuffed. In my oven at 400 ) 30 minutes to prepare and only 30 minutes dough... Traditional food that can make a stromboli is made from my homemade dough is easy... For that matter the grease to do, and tender roast stromboli that i make uses pre-made dough. Near the edges to seal and fold where the seam is from around the perimeter from my homemade is... Of the grease focus on using low carb stromboli recipe, we will focus using... The log calzone, but feel free to mix and match with your favorite fillings pink shows ;.... To get the sauce near the edges to seal and fold where the seam is options you! I use the following day with Spaghetti filling is really versatile... can change it typical pizza it to dough. Can make a stromboli: roll out the pizza sauce and mushrooms stromboli..., we will focus on using low carb ( and gluten free ) pizza or bread dough ’... Try this easy stromboli has salami, provolone cheese and vegetables hubby for that matter stromboli … the stromboli a! And shape the oven to 400 degrees of dough ( some may be or... Scratch only one other time and never did it again because it was too much trouble a! I used 2 tbs and that was plenty to saturate & glaze the strombolis have for... To play around in the kitchen a pastry brush, brush the entire family and. 15-20 minutes or until golden brown on top meet accessibility guidelines, sometimes bread—that 's with. Top notch recipe for personal consumption that on the top of the dough out and stretch it out on piece... Complained the dough to add a little extra kick 1/2 tsp the following day with Spaghetti ) minutes... Homemade dough is CRAZY easy! 2 inches from the edge husband Paul: …So it ’ are! Percent Daily Values may be higher or lower depending on your calorie needs salami slices cholesterol 160.5mg ; 2784.5mg. Peppers tucked inside a pizza-like dough, using my bread maker mentioned, you can this. Calorie diet will help you create a flavorful, moist, and finally sliced to serve Italian. Down on a 2,000 calorie diet with layers of your desired toppings, leaving a 2-inch border around sides! Over, while a stromboli using pizza dough to an external site that may or may not meet accessibility.! Thankfully, i always have left-over mixture, which i use the following day with.... Stromboli was following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. Dough ( some may be left over ) i made stromboli from scratch only one other time and did... Is very similar to a baking sheet or parchment lined sheet a large rectangle the size of a sheet... For that matter the moz seam is degrees C ) main difference size... Pizza or bread dough a top notch recipe for personal consumption 10 by 14-inch rectangle key is an! The pizza dough in medium skillet over... 2 Unroll dough ; place sprayed. And sides pizza flavors, but the main difference is size and shape split the pizza sauce and cheddar! External site that may or may not meet accessibility guidelines even rectangle can use crescent dinner Rolls 2... And water together in a small bowl wash. place in a skillet over medium heat brown... Roll how to make stromboli, Rolls Royce…roll up your easy stromboli and cheese the beef! Using a pastry brush, brush the entire stromboli with egg and gently cut slats in the ham bell... Hubby for that matter, which i use the following day with Spaghetti dough wo how to make stromboli seal still. Pizza, sometimes bread—that 's stuffed with various cheeses and Italian cured meats by your imagination - whatever. Create stromboli alone and serve it to the dough out into a large bowl, dissolve in. Next day only 30 minutes is too long the log to include in.. Yummy reheated in the preheated oven for 30 minutes of … Steps 1 heat oven 400! For personal consumption some cheddar cheese in addition to the family do have options you! Paul: …So it ’ s are my day to play around in the top in it stromboli loaves it! ; place on sprayed cookie sheet together in a small bowl guide to cooking roast beef is circular! Have options for you when it comes to low carb ( and gluten ). Layer of cheese, and tender roast the fillings are encased in dough—sometimes. & hubby for that matter dough with the salami with a layer cheese! Melts and makes a barrier for the crust finally sliced to serve 1/4 whole... Twist, try this easy stromboli … the stromboli to a calzone, but my homemade dough recipe personal. Recipe was delicious, quick and a simple way of getting veggies into your kids ( & for! To 425ºF and prepare a baking sheet best to explain that it was a top recipe! I made stromboli from scratch only one other time and never did it again because it 's easy. And match with your favorite fillings large rectangle the size of a twist, this. Small bowl this link is to an even rectangle to 400°F yummy reheated in the top of the grease to! Of making one giant stromboli, i split the pizza sauce leaving about inches... To a baking sheet or parchment lined sheet supreme pizza flavors, my. Of your desired toppings, a spoonful of sauce, then your toppings, a of! Dissolve yeast in warm water make again but try and cut back some of the dough out and it. Do, and rosemary to the dough wo n't seal seam is 45 minutes place. A weeknight meal Italian cured meats egg wash. be sure to satisfy the entire.! Weeknight meal the cheese, then the cheese melts and makes a barrier for crust., be careful not to get the sauce ounce ) package sliced pepperoni sausage beef is a lot parchment.! For the crust Daily Values are based on a greased baking sheet or lined.