Read Reviews of Wythe Hotel. Now $157 (Was $̶2̶3̶5̶) on Tripadvisor: Wythe Hotel, Brooklyn. Bar Bruno. WiFi is free, and this hotel also features a restaurant and … Then we heard about a new hotel built by Andrew Tarlow of Williamsburg restaurant favorites Marlow & Sons and Diner. Jan 17, 2020 - hotel restaurant WYTHE HOTEL RESTAURANT - karla karwas. Will say that unlike the $$ duck the salad and artichoke side were both very good. Atop the Wythe Hotel sits Lemon’s. Formerly the executive chef at Jewel Bako, Mr. Isoda has become the chef heading what was Omakase Room by Tatsu in the West Village. Duck carnitas, an old standby, is still available, $86 for a portion serving three to four. Je recommande particulièrement. All the staff was very nice to us, especially April was amazing. But once the pandemic began, Fish & Game closed and never reopened. Next month, the renovated space will open as … Small advice here to you guys at the Reynard: yes, the place is ultra cool, trendy and hip, but you still need to serve your clients before you do all you can to show them that you are definitely 100% cooler then they are... Great meal and excellent service on Christmas Eve. Great service, good food, perfect for a group to gather for a birthday. This makes me bring my out of town friends for brunch every chance I get. 35 reviews. Friendly and professional service. Hotel / restaurant can get busy so go early, make a reservation, and enjoy. Fantastic place for brunch with an excellent no-tip menu concept in place. Near Union Square Park. It serves fresh teas and tea with cream cheese foam, among others. The food was incredible. (For now, it’ll be now fewer, with social distancing.) Wythe Hotel, 80 Wythe Avenue (North 11th Street), Williamsburg, Brooklyn, 718-460-8004, lecrocodile.com. 449 Court Street (Fourth Place), Carroll Gardens, Brooklyn, 929-298-0321. Biggest flat is a the lack of a single portion steak entree. If you like, we’ll notify you by email if this restaurant joins. Restaurants near Wythe Hotel 80 Wythe Ave, Brooklyn, NY 11249-1026. A new SoHo brewery, seasonal American fare in Carroll Gardens, Brooklyn, and more restaurant news. Restaurants near Wythe Hotel 80 Wythe Ave, Brooklyn, NY 11249-1026. I've never had anything like it and it was absolutely delicious. Reynard is a Gratuity Free restaurant. Worth a visit for a very nice burguer and a drink in the rooftop bar.Also loved that tips are included in the bill, really convenient. HOTEL WYTHE Address: 80 Wythe Avenue, Brooklyn, NY 11211 Phone: 718 460 8000 (Main) Opening date: May 2012 Rates: $179-$495. On a level below is a private event space and the main brewing system, which includes 18 pressurized taps running up to the bar. View deals for Wythe Hotel , including fully refundable rates with free cancellation. Great service. The food was pretty good. Nice ambiance. 520 Henry St Carroll gardens We butcher well-raised, pastured meats in house and cook with live fire on our wood burning grill and oven every service. Limited menu options. See more ideas about wythe hotel, hotel, restaurant interior. Historic Brooklyn factory turned boutique hotel, established 2012. Enrique Olvera and Daniela Soto-Innes have reopened this restaurant for socially distanced indoor dining (45 seats) and a new four-course prix-fixe menu for $98. Copyright © 2020 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Near Union Square Park. Jan 17, 2020 - hotel restaurant WYTHE HOTEL RESTAURANT - karla karwas. Le Crocodile is located inside the Wythe Hotel … Brunch with my daughter. Specific Accessibility Information for Wythe Hotel Our entry way and all common areas of the hotel are fully accessible.That includes the paths to and from; our Hotel Restaurant, the Hotel Bar on the 6 th floor, Accessible Guest Rooms, the Front Entry to the Hotel, the Registration Desk and all Events Spaces. Can’t wait to go back. Mr. Pelaccio still owns BackBar about a block away, with drinks and Malaysian food. Staff seemed happy. 12 Vandam Street (Avenue of the Americas), torchandcrown.com. Holy crap. Special that day will be cookies with Halloween sprinkles, and featuring orange and brown M&Ms. Prices got a big hike after the 'fake ' no tip policy. This restaurant has not received enough recent ratings to display a current ratings snapshot. Tip-free establishment. You probably got a 30% price hike plus the staff doesn't care as their income is fixed. Reynard is located in Wythe Hotel in Williamsburg, Brooklyn. Alex and Stephanie Villani, who own it, are stepping back from selling at the markets. Great food and beer selection. Get regular updates from NYT Cooking, with recipe suggestions, cooking tips and shopping advice. Constrained by the pandemic, this new restaurant from Jacob Siwak, the owner and chef, bided its time in the East Village, in an auxiliary space where meal kits were assembled for pickup and delivery, and where there were outdoor dinners four days a week. Le Crocodile in the Wythe Hotel Opens for Private Dining. PS - the front room can get loud, if you prefer a quieter environment be sure to request the back room which is less heavily trafficked. Fun for group or two people. We frequent the restaurant regularly and the food is consistently tasty and satisfying. Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook, YouTube and Pinterest. The food was fine, honestly nothing special.But the service was not great.No one came and check up on us, to get us more drinks etc.We had to go find them.They all just walked passed us and not even looking our way.I have been before and it was always great.This time not so much. Stay tuned for more. The Wythe Hotel in Williamsburg will debut a summery rooftop bar with fruity cocktails and spiked popsicles later this month, with food helmed by the … John DeLucie is the chef, who is offering dishes like crisp artichokes with aquafaba aioli, kuri squash salad with baby kale, roast chicken with polenta and wild mushrooms, and Berkshire pork chop with roasted apples. Fancy hotel hits Williamsburg! Renowned for its stunning interiors and sweeping floor-to-ceiling views of the Manhattan skyline, Lemon’s is truly Brooklyn’s most elegant venue. 422 Avenue P “The best healthy food store in NYC. The staff is super helpful and friendly, which is rare in Williamsburg. The chef is Satinder Vij. Food was delicious. You guys did a wonderful job, Joined my daughter here for a dinner to catch up and enjoy the local scene.Delicious food and potent cocktails. Menu prices are inclusive of service. Yesterday’s brunch service was its last. Chez Ma Tante chefs expand to the Wythe Hotel in Williamsburg with Le Crocodile, a French restaurant with a menu of classic brasserie dishes and odes to favorite restaurants … They closed, and the city’s beer-making settled in other boroughs. Great place for brunch. Service impeccable. Don't miss the bar at the top floor! Food and service was wonderful. How reactionary can the hipsters be? Thanks! We love APRIL!!! Housed in a converted 100-year old factory, the 70-room Wythe Hotel is located on the Brooklyn waterfront. Indian food is the latest addition to Time Out Market New York. — Amy Azzarito. Classy place and no tipping. Le Crocodile in the Wythe Hotel Opens for Private Dining A new SoHo brewery, seasonal American fare in Carroll Gardens, Brooklyn, and more restaurant news. The emphasis is street food with dishes like vada pav, a bun filled with fried potato and chutney; samosa chaat, a toss of chickpeas, tomatoes, chiles and spices with pieces of samosa turnovers; and butter chicken. If you believe this review should be removed from OpenTable, please let us know and someone will investigate. The main floor — eventually seating 250 but now catering to about 60 — has soaring ceilings and gleaming tanks, a dark steel bar and leather banquettes at heavy tables. OpenTable is part of Booking Holdings, the world leader in online travel and related services. This was a very cold and calculated experience at holiday time. I'd say that this must be the simplest scenario for a restaurant, when they know that they will be full and everybody will eat the same things for the entire night. Let’s support them by booking a table where safe, or ordering food to go. 96 Wythe Ave Brooklyn , NY 11249 718-362-8100 Toll Free: 1-800-578-5129 hello@thewilliamsburghotel.com Press Inquiries: PR@thewilliamsburghotel.com facebook Most door guys are snobby. 37 West 43rd Street, 646-885-2966, yuzu.kitchen. Thank you. Restaurants are struggling due to Covid. Please sign in to record your input. Nothing too special to flaunt off. His food comes packaged to take away and labeled with postcards from India. The meal was great as always but... what perplexed me was that they had no trace of my reservation and said that they had stopped working through Open Table for some time...?! Three of us were jammed into small bistro table -no room for plates or $$ duck. 9 Stanton Street (Bowery), 646-450-5406, forsythianyc.com. Mr. Fireman insists it is not a Jewish deli. 1 reviews. This Greenmarket favorite for about 30 years is closing on Oct. 31. The chef is so detail oriented and passionate about his work. Sponsored . Reynard at Wythe Hotel is rated 4.4 stars by 238 OpenTable diners. The staff is just impolite, arrogant and snobbish. The menu was a bit limited. I've teared through the boroughs eating burgers along the way but none seems to hit me like this one. Food is excellent and servers are very friendly. The owner is Jimmy Rizvi of GupShup in Gramercy. Here, you can sample food by Christian Pappanicholas, formerly of the Cannibal Beer & Butcher, and the executive chef Alex Pilas. Limited menu but the food is delicious! They’ve owned the classic Brooklyn Diner there for years, and now they have added this counter-service deli around the corner specializing in hot pastrami and the like. A similar pivot to private parties is happening at Dan Barber’s Blue Hill and Blue Hill at Stone Barns establishments. Nice selection of brunch items, that also show good originality. Our hotel does not offer Parking on site, nor do we have a Pool or a Gym on site. At one time, there were several breweries in Manhattan. No tipping so don't let the high prices on the menu fool you. We loved the food, and the winelist and the sommelier's knowledge was impressive. Whalers & Merchants, the company run by Patrick Milling-Smith, who owns the space, has turned it into this new restaurant with his wife, Lavinia Mitchell, and the chef Jason Denton, formerly of ’Ino in the West Village, as partners. This seasonal American restaurant is from Matt Shendell, an owner of the Ainsworth, a string of pub-style spots. But the service was pretty exception...I almost want to say our server was too nice.I got the crispy bacalao and I struggled a bit with the salad. Great experience. Le Crocodile is slated to open mid-October at the hotel, located at 80 Wythe Ave., on North 11th Street, a restaurant spokesperson tells Eater. Tatsuya Sekiguchi, whose name was over the door, has left, and the restaurant is now Omakase Room by Mitsu. Now, Torch & Crown is restoring brewing to Manhattan in a SoHo building with state-of-the-art equipment. Take Jake Leiber and Aidan O’Neal at Le Crocodile, the brasserie at the Wythe Hotel in Williamsburg, Brooklyn. Très bel endroit. And often effective. That’s obvious from the Reuben sandwiches (turkey, corned beef) made on potato buns, not rye. The initial beer offerings include I.P.A.s, a pilsner and a sour beer. It was a mandatory pre fixe 5-course menu with only 2 courses giving a choice from 2 available dish options. (Saturday). Restaurants near Wythe Hotel 80 Wythe Ave, Brooklyn, NY 11249-1026. The guy at the door (I should know his name by now) is always smiling, ever polite and a great way to be welcomed to the hotel. The location is more than 100 years old. At the side and in front is an outdoor garden that will become a skating rink for the neighborhood when it’s cold enough. I went to the Reynard for a New Years Eve dinner. Made for a very special evening. The consulting chef, Richard Horiike, worked at some top spots like Nobu and Morimoto. Finished with their lemon pie which was very key limey. This is the first American outpost of a global chain of tea shops based in Taipei, Taiwan. There is socially distant seating for four. The industrial-chic Wythe is in the hipster enclave of Williamsburg, surrounded by bars, restaurants, clubs, and creative industries. Very Juice. Bloody stupid for the steak economists to be slanted to parties of four or more. That burger is outfukkinstanding. He isn't. There is a 57th Street in Brooklyn, but Shelly Fireman and his Fireman Hospitality Group are trying to turn West 57th Street in Manhattan into a corner of the other borough. The food was delicious and the ambiance was perfect for our date. Mr. Denton is not in the kitchen, which is serving Italian fare. Great food and friendly service. View deals for Wythe Hotel , including fully refundable rates with free cancellation. 520 Henry St Carroll gardens Wythe Hotel is the original boutique hotel in Williamsburg, Brooklyn. Sponsored . Wythe Hotel 80 Wythe Avenue Brooklyn New York +1 718 460 8004 sign up for our newsletter instagram 1 Adult 2 Adults 3 Adults 4 Adults 0 Kids 1 Kid 2 Kids 3 Kids Not worth it at this price point you have better options in Williamsburg... Everything was so amazing, the food the service. Stay safe and healthy. Read Reviews of Wythe Hotel. (Wednesday). Read Reviews of Wythe Hotel. Here, Nomad, Le Coucou and Russ and Daughters have all been really memorable. Food is very good, but service makes the real difference in this beautiful place. They have turned the rooms on the hotel’s second floor into four — soon to be eight — elegant private dining spaces, each accommodating a single party (rooms can hold four to six guests, or eight to 10). Always a wonderful dining experience at Reynard. Other than that, really enjoyed it. Great spot. The Bad Bagel. Oct 22, 2014 - Explore karla karwas's board "WYTHE HOTEL" on Pinterest. The hotel offers stunning views, warm & genuine service, and excellent food from our 3-star New York Times reviewed restaurant… Our menu changes seasonally and daily. Very nice place really good service and to go up after the lunch was excellent views!! 13 South Third Street, Hudson, N.Y., 518-822-1500, feastandfloret.com. How is Reynard at Wythe Hotel restaurant rated? Bar Bruno. Mark Coleman, who worked in Italy and New York, is the sous-chef for the mostly Roman-style menu, featuring suppli, gnocchi alla romana and maritozzo, a sweet brioche with whipped cream. Interesting place w good food, hip atmosphere and earnest service. Amazing food, ambiance and service. Le Crocodile, our restaurant on the ground floor of Wythe Hotel, offers lunch, brunch, and dinner in our outdoor courtyard. Perfection. She was so sweet, friendly and professional. Mr. Barber’s Manhattan restaurant can be booked by a single party, and the dining room and other spaces at the Westchester property, like the bar, are also available for single-party booking ($195 and up per person, plus a room fee of $500 to $2,500). Le Crocodile’s private dining room. Which means there's no need to tip. Choose tonkatsu, yakiniku flank steak, miso-glazed salmon and thick tofu steak in arranged bowls or with a D.I.Y. So on a beautiful sunny day last week, Grace and I walked over to the Wythe Hotel to check it out for ourselves. I also personally liked the no gratuity model of service. Great location, Amazing food and excellent service. Still good food. In response to the coronavirus pandemic which has lead to strict social distancing requirements for indoor dining, Le Crocodile (80 Wythe Ave.) has refashioned the vacant rooms on the second floor of the Wythe Hotel as bookable private dining rooms.. 96 Wythe Ave Brooklyn , NY 11249 718-362-8100 Toll Free: 1-800-578-5129 hello@thewilliamsburghotel.com Press Inquiries: PR@thewilliamsburghotel.com facebook We'll be back! Pleasurable experience in a very clean, open and nice environment. This counter-service izakaya restaurant is a new addition to Midtown. It's industrial character has been preserved and … While Lemon's is temporarily closed, Le Crocodile, our restaurant on the ground floor of Wythe Hotel, will begin offering outdoor dining starting Wednesday, June … Le Crocodile is located in Williamsburg’s Wythe Hotel, from chefs Jake Leiber and Aidan O’Neal of beloved Chez Ma Tante and restaurateur Jon Neidich of Golden Age Hospitality (Acme, The Happiest Hour). {"baseUrl":"http://www.opentable.com","environment":"prod-sc","hostName":"mesos-agent139-prod-sc.otsql.opentable.com:31865","language":"en","releaseName":"start-page-docker_teamcity_2.0.10406","requestId":"bc442a1a-a374-4c48-9671-ef5363f2b12d"}. RESTAURANTS & BARS BY ANDREW TARLOW 1st floor restaurant & bar: Reynard 6th floor rooftop bar & terrace: The Ides Please practice hand-washing and social distancing, and check out our resources for adapting to … Now, their permanent Lower East Side location is open for dinner outdoors Tuesdays through Saturdays. On the next level down, there are more tanks and even a mill for processing grain. The creative lengths to which restaurateurs and chefs in New York and elsewhere are going to compensate for pandemic hardships are dazzling. We serve Contemporary American cuisine using produce and animals from New York State. An incredible experience awaits. Reynard, the restaurant that opened in 2012 at the Wythe Hotel, is no more. Honestly the food on this New York trip has been fantastic. The bill works itself out in the wash. Great experience! Kitchen was open and seemed totally humane. They’re offering fried chicken, mussels, salads, a burger, a beef rib and whole roasted sea trout to share. Reynard is a Gratuity Free establishment. Great service, very welcoming and relaxed. 35 East 21st Street, 212-913-9659, cosmenyc.com. Plats succulents et très frais. A retail area to one side has a street entrance, and there is outdoor seating in front and to the side of the building that will one day accommodate 180. Sponsored . The owners, John Dantzler and Joe Correia, who is also the head brewer, have been developing the project for 15 years. If you're not in the mood for high concept twists on shrimp and grits or other fancy brunch items, rest knowing there are a few off menu items that they always serve at brunch including their famous cheese burger and an omelet of the day. Unfortunately, this restaurant is not on the OpenTable reservation network. The restaurant will compete with those at the numerous other Williamsburg hotels cropping up just a few blocks away, such as at the Hoxton Hotel. Limited indoor seating and lunch are coming next month. Great cocktails and wine menu. Sponsored . Zak Pelaccio, who was the executive chef and a partner at Fish & Game in Hudson, N.Y., has gone into consulting. He relocated from Manhattan and Brooklyn, where he was known for Fatty Crab, Fatty Cue and more, to Hudson, where he opened Fish & Game in a charming old blacksmith’s shop. Restaurants near Wythe Hotel 80 Wythe Ave, Brooklyn, NY 11249-1026. The food was very good and the vibe of the restaurant is great. 35 reviews. (Thursday), This chain selling soft cookies will open its fifth outlet and first in Brooklyn on Oct. 31. Our favorite meal on this trip. Egg sandwiches in the morning, Roman-style pizzas with assorted toppings and irresistibly crispy fries are also on the menu. garnishes. We had so much fun and the wait staff was lovely. The Dutch pancake is a must. We serve Contemporary American cuisine using produce and animals from New York State. Read Reviews of Wythe Hotel. A dozen seasonal appetizers, like venison tartare, mushroom pâté and onion soup, can be followed by main courses that include vegetarian options, like a chanterelle omelet and a squash tagine. Time Out Market New York, Empire Stores, 55 Water Street (Main Street), Dumbo, Brooklyn, no phone, chotemiyanyc.com. This is my favorite place in Williamsburg. Reynard is located in Wythe Hotel in Williamsburg, Brooklyn. Reynard is a Gratuity Free establishment. A $100-per-person menu has a raft of choices, and a uniform menu is not required. (Opens Wednesday). He said he used Brooklyn in the name (again) because he “knew Brooklyn would sell.”. Started with a sick bourbon-cider-grapefruit-ginger cocktail made with Woodford, noshed on some pickled vegetables japanese style and then peaked with the burger. We are looking forward to taking care of you and have a number of treats in store for you. 1 reviews. Don’t be confused by the name; there is no matcha on the menu. Would go for before or after other dining options. See 653 traveler reviews, 556 candid photos, and great deals for Wythe Hotel, ranked #10 of 91 hotels … Food was good and great ambiance. 123 Kent Avenue (North Seventh Street), Williamsburg, Brooklyn, 929-397-0344, chipnewyorkcity.com. We butcher well-raised, pastured meats in house and cook with live fire on our wood burning grill and oven every service. Will definitely come back! Our menu changes seasonally and daily. Lamb chop slightly overpriced since the bulk of it was loin. They did have a table available so not a problem - but it can be a problem on another night so - beware ! WiFi is free, and this hotel also features a restaurant and … Turned boutique Hotel, 80 Wythe Avenue ( North 11th Street ), this chain selling soft will! In NYC stupid for the steak economists to be slanted to parties four! Near Wythe Hotel in Williamsburg, Brooklyn, NY 11249-1026 all been really memorable i teared! Seating and lunch are coming next month, the food was very good and the city ’ s from. 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Does n't care as their income is fixed perfect for our date and Villani. $ 86 for a group to gather for a group to gather for a group gather. 80 Wythe Avenue ( North 11th Street ), this chain selling cookies. Wait staff was very nice to us, especially April was amazing and the ’... Shops based in Taipei, Taiwan latest addition to Midtown is rare in Williamsburg, Brooklyn restaurant...