Best for: Choice of flavours. Though it is hand-crafted, the vodka is also backed by a great lineage in the liquor industry. Reply Published November 27, 2015 12:12 pm. Said distillery is located in the teeny coastal village Borgarnes, and they use it to make Reyka Vodka. In the vodka world, that is minuscule. It is in the shadows of the majestic Mt. Along with Grey Goose, the wheat-based vodka is an absolute bar staple, often called for by name. For the pristine taste that it offers, you might be surprised to know that it sells between $20 and $30. Normally, burning vodkas are a red flag, but this burn is somehow enjoyable in a way no other vodka burn is. (For those unfamiliar with Icelandic that’s pronounced Bor-gan-ess). A delightful nose of sweet rose and fresh-cut hay fills the senses with clarity. Rated 4 out of 5 based on 9 reviews. A small batch and hand crafted at Iceland’s only vodka distillery it is produced by using geothermal heat for distillation-making it about as eco-friendly as you can get. Iceland isn’t the most prolific of spirit producers; having just the one distillery makes any such ambition a tad tricky. It has a stiff burn, but it seems intentional. It’s unclear from what base grain the vodka is distilled, but it is done so in small batches in a Carter Head still and filtered through lava rocks before bottling at 80 proof. This was harsh, and unbearable straight at room temp. Find a variety. A French vodka with lots of different flavours. It's made from grain in Carter head stills, filtered by volcanic rock and from a renewable energy distillery. - Ancient33w up voted your review on 2020-02-20. It’s smooth, fairly sweet in taste and burns quite a bit. Try it in a vodka collins, an espresso martini, a cosmopolitan, or whatever you feel like drinking tonight. Read reviews and buy Reyka Vodka - 750ml Bottle at Target. Has a great subtle taste and won’t overpower your drinks, but will still get the job done. ), smooth, feeling of a nature in Iceland, which feels like unknown (like most people would, or not), and … Vodka! The entire operation is run by the abundant geothermal heat of the land, and this led to the naming of the spirit. The key to this barley-based vodka is the glacial water sourced from Grabok Spring, which runs through a 4,000-year-old lava field. This is a strong selling point for Reyka, as it is hard to select a neutral vodka on the basis of which tastes better. I hate it. Reyka Vodka. ... See Full Review. Jan 16, 2013 - Reyka Vodka Brand Review. It's great on its own and is reasonably priced, so it's perfect for cocktails as well. If you’re in that sort of market, give Reyka a try. Strain through chinois and store in non-reactive container. Straight out of the freezer it is smooth. As you taste, the vodka is slick and has a moderately full body. I’ve purchased Reyka twice. Reyka (Ray-KUH) is an ancient Icelandic word for "steam" or "smoke.". Especially if chilled James Bond would be proud to have a vodka martini with reyka. 7 Tennessee Whiskey. It's some of the purest in the world. The secret to Iceland’s Reyka Vodka, named after the ancient Icelandic work for steam, is water. Ciroc Vodka. Our water comes from an arctic spring that runs through a 4,000-year-old lava field. Most vodka, by comparison, is filtered through charcoal made from trees. More for sipping than in mixers. It does outshine most top-shelf vodkas, even those that sell for twice the price. Reyka Vodka Review Distilled in Borgarnes, Iceland, Reyka utilizes the country's glacial spring water and volcanic rocks (for filtration) to craft an impeccably clean vodka. I recently found Reyka at a local liquor store, so I picked up a 1 liter bottle for $28. A sooty initial aroma; following aeration, enticing, dry notes of palm oil, unsalted butter, grain mash and slate emerge. Even in a mixed drink, I’m hating it. The vodka is pure, taste of filtered by lava rocks (I've tasted lave rock filtered mineral water so I know. It’s smooth, fairly sweet in taste and burns quite a bit. The result is a super clean, premium vodka that has an environmental conscience. It’s not the best mixer I’ve had, but it is distinctive. It’s a good shooter in the right setting, maybe with meat-based hor dourves, but I would pick something else up if I wanted to enjoy straight vodka. Review – Reyka Vodka and Bitters. William Grant & Sons is the company behind the scenes. The result is a super clean, premium vodka that has an environmental conscience. A number of distilled spirits have employed the pure Icelandic waters in their production, but Reyka Vodka takes complete advantage of the country's pristine natural resources. Reyka Vodka is distilled in small batches to ensure exceptional quality. Reyka is an Icelandic vodka, distilled from wheat and barley. 13 reviews. Unlike so many other vodkas in the world which tout countless distillations, there is no need for more than one trip through this still. It was the first to be distilled and bottled in the country and boasts an emission-free distillery that relies on the area's volcanic activity. It’s small batch, and I typically have problems with small batch. I’ve seen Reyka on the local liquor store shelves for awhile, but I never got around to trying it. Frank, its OK not to like the taste, but comparing it to Stoli is insulting. 91 Points $33. My preference for or against other drinks (including vodkas) has not changed, so I can only assume that the product has changed somehow. Amidst the clean air of the village of Borgarnes on the western coast of Iceland sits the distillery where Reyka Vodka comes together. This is also a perfect base for any cocktail. This is one of the smoothest vodkas you will taste. We love vodka, and we want to tell you about it. We delete mean stuff. It’s revolting. Given that I can’t commit to 5 stars without hesitation, I will give it a very high 4 stars. Featured Most Recent Highest Grade Lowest Grade … By using The Spruce Eats, you accept our, 10 Best Premium Vodkas From Around the World, Van Gogh Vodka Reviews and Cocktail Recipes, 8 Popular Brands of Gin You Need to Taste, Jack Daniel's Old No. Reyka is the smoothest, best tasting vodka I've ever had. It is also the world's first 'green' vodka, it being made from glacial water and distilled using sustainable energy from geothermal heat. The finish is a bit bitter and peppery. It’s a good vodka, but I don’t have a place for it. Discard pith into solution and add Vanilla bean and lime juice. I've since said goodbye to Grey Goose, Kettle One etc. Located 74km outside of Reykjavik, this coastal village is removed from industrial life and surrounded by wonderful natural resources. Clean and remarkably smooth, Reyka is made with “impurity free” glacial water. Reyka Vodka was first released in 2005, and it quickly became a favorite among vodka connoisseurs while many specialty vodkas of that era have come and gone in the years since this one has not only held true to its roots and picked up many dedicated fans along the way. Unfortunately, many brand’s “water stories” are just that – stories. That said, it’s almost sweet in the mouth. This is only enhanced with the Carter-Head Still that the distillery uses to refine the spirit. Water is an important part of the vodka equation because 60% of what you are getting in a bottle of vodka IS water. VodkaBuzz takes a taste of any vodka produced for mass consumption we can get our hands on to deliver an unpretentious report of our findings. Your e-mail will not be published. See more ideas about reyka vodka, vodka brands, vodka. Which variety would you like to review? The Scottish company is known for creating great brands like the iconic scotches from The Glenfiddich and The Balvenie, as well as the groundbreaking Hendrick's Gin. Crafted in Borgarnes, Iceland. Reyka is an odd vodka. The first time I had it, I liked it. It’s smooth on the swallow with the same slightly sweet flavor left on my tongue. The quality is considered to be great. It has a warm, sweet finish and is so smooth, you don't need to drink it chilled. Reyka Vodka is a small-batch vodka. A French vodka with lots of different flavours. Reyka is a 2005-originated brand from this island nation — in Reykjavik, of course. The rock naturally filters the water, resulting in some of the purest water on Earth. Do not reproduce without permission. Though it had a mild Russian vodka-like bite that the restaurant martini did not, it was creamy, sweet, and smooth on the swallow. This time, I swear, it smells like feet. One of only a few stills of its kind used in the world, the copper used in it helps retain the vodka's cleanliness. 15 people found this helpful In a way, it reminded me of Crystal Head. No review can do Reyka justice because it’s so different and hard to describe. I can feel it in my mouth like a ball of lead. Choose from contactless Same Day Delivery, Drive Up and more. With a well-crafted distillate and super clean water, Reyka gets a great start to becoming one of the smoothest vodkas you can find. Reyka Vodka has unexpectedly becomes a firm favourite after a chance buy. The purity of the ethanol and the quality of the water are essentiall ... Stores and prices for 'NV Reyka Vodka' | prices, stores, tasting notes and market data. I mixed this with crystal light, which tastes terrible. Lime cordial- Dissolve sugar into water and express the oils from lime pith into syrup. Each distillation takes about 6 hours and makes only 255 cases. This is one of the smoothest vodkas you will taste. Carter Head Still. Reyka is distilled in Borgarnes (say Bor-gan-ess), Iceland, a coastal village surrounded by rich natural resources. Vodka is a clear, high-strength alcoholic beverage made from two base ingredients; ethanol and water. Featured. I mixed Reyka with sweet tea. With a well-crafted distillate and super clean water, Reyka gets a great start to becoming one of the smoothest vodkas you can find. The taste is there, almost like a mineral taste that goes along with the burn, but somehow it feels good rather than ruining the experience, at least to me.The burn and aftertaste seem to become stronger as the temperature of the vodka increases, so no matter what you’re using it for, I would recommend keeping it in the freezer and drinking it fairly quickly after pouring in order to prevent it from getting anywhere near room temperature. Normally, burning vodkas are a red flag, but this burn is somehow enjoyable in a way no other vodka burn is. The martini it made was a bit more assertive than the one I had at the restaurant, so perhaps the bartender let the vodka sit on ice longer than I do. Reply Published November 27, 2015 12:12 pm. Whether straight, chilled, or on the rocks, it's so much like drinking water that it's easy to forget that there's alcohol inside. Reyka Vodka is literally Made of Iceland. Hafnarfjall. What is certain is that it’s not for everyone. I’m firmly in the “love it” camp, and I would rate this in the top 2 among all the vodkas I’ve tried. Cucumber Infused Reyka Vodka- Add cucumber to Reyka Vodka via sous vide for 2 hours on 120*. Be nice! It’s a versatile vodka that works in any number of cocktails (and even pasta), but it's also great on the rocks with a twist. Lava Rock Filtration. Due to its bite and aftertaste, I would be careful about using Reyka as a mixer, unless you want to put the same characteristics as the vodka itself into the cocktail to spice it up a bit. The clear elixir of the Gods makes another appearance on this episode of On the Rocks. This particular bottle can not be engraved. Otherwise, you might want to look for something else. Get our free book when you sign up for our newsletter. And passed on to friends as gifts too. It's not sold at a luxury price. The vodka isn’t terribly assertive but I can definitely taste the vodka, especially in the aftertaste. 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